Welcome to Old Mission Tavern
At Old Mission Tavern, nestled in the scenic Traverse City, Michigan, we embrace a rich culinary heritage. Our establishment offers a delightful dining experience, featuring menu highlights like the Rack of Lamb and Roasted Duckling, each prepared with care and paired with exquisite sauces. Guests rave about our delectable Smoked Whitefish Dip and Black & Bleu Sirloin, showcasing local flavors. The atmosphere is inviting, complemented by attentive service, making every visit memorable. With an art gallery enhancing the experience, Old Mission Tavern is not just a restaurant; it's a celebration of food, culture, and community, inviting you to savor every moment.
Old Mission Tavern: Reviews & Ratings
Location
- 17015 Center Rd, Traverse City, MI 49686, United States Hotline: +1 231-223-7280
Welcome to Old Mission Tavern, a culinary gem nestled in the heart of Traverse City, Michigan. Located at 17015 Center Rd, this charming establishment invites you to experience a delightful blend of ambiance, flavor, and artistry. With a commitment to excellence, Old Mission Tavern has carved its niche as one of the premier dining destinations on the picturesque Old Mission Peninsula.
As you step inside, you'll be greeted by a beautifully decorated space that exudes warmth and sophistication. The walls showcase stunning local art, adding a unique touch to your dining experience. The attentive staff, led by the renowned Lily, ensures you feel right at home, providing friendly and professional service every time.
Now, let’s dive into the culinary creations that make Old Mission Tavern truly special. As the sun sets, the dinner menu unfolds its offerings, beginning at 5:00 PM. One highlight is the Roasted Duckling, served with house-made cherry sauce, rice, and vegetable for $36. The succulent flavor of the duck pairs beautifully with the sweetness of the cherry sauce, creating a memorable dish that is both comforting and indulgent.
Seafood lovers can indulge in the Crab Cakes, featuring two blue lump crab cakes adorned with a white wine beurre blanc for $22. Diners rave about the crab cakes, often noting them as the best they've tasted. For a more extravagant selection, the Giant Sea Scallops, pan-seared and served with garlic parsley wine sauce, rice, and vegetable for $50, capture the essence of refined coastal dining.
Vegetarians are also welcomed with open arms, as evidenced by glowing reviews of dishes like the vegetarian black bean burger served on a gluten-free bun. Satisfying and flavorful, it proves that Old Mission Tavern goes beyond traditional offerings to cater to diverse palates.
If you visit on a Sunday for lunch, consider delighting in the Liver & Onions or the pan-fried Walleye served with dried cherry butter, showcasing the chef’s expertise in creating comforting yet elevated comfort food.
Save room for dessert, as the Key Lime Pie is simply a must-try at $8.50. Customers have described it as “off the charts,” making it the perfect ending to any meal at Old Mission Tavern.
In summary, Old Mission Tavern is not just a place to eat; it’s an experience where great food meets beautiful surroundings and exceptional service. Whether you are enjoying a casual lunch or a special dinner, you are sure to leave satisfied and longing for your next visit. Join the chorus of delighted patrons and see for yourself why Old Mission Tavern stands out on the culinary map.